There is nothing like a good steak house dinner. Originally I created this menu for a client’s husband’s birthday party. It is the quintessential meat and potatoes meal!
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The wedge salad with homemade chunky blue cheese dressing
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Cowboy steak ( New York Strip seared to your liking) served with a whisky sauce) topped with frizzled onions
Big baked potato (with all the fixins on the side)
Creamed spinach
Corn bread with butter and honey
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Warm Whiskey bread pudding with carmalized apples and butterscotch sauce
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